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The "cold extraction method" is used to soften the bitterness, and the time-consuming "drip filtering and slow brewing" fully releases the sweet and original flavor of the tea leaves. The taste is clear and has a unique seaweed flavor.
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Limit 3 per order.
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Deep-steamed green tea is a famous Japanese tea. "Jun. Tea House® Cold Brew Japanese Deep-steamed Green Tea" also contains tea leaves that were supervised by the Japanese Emperor's Cup Tea Master in 2007. The "cold extraction method" is used to soften the bitterness and is time-consuming. "Drip filter slow brewing" fully releases the sweet original flavor of tea leaves, with a clear taste and a unique seaweed flavor.